Calming Body Butter

Description:
Rich, creamy, and deeply restorative, Calendula Comfrey Body Butter is a whipped blend of botanicals and nutrient-dense butters designed to support dry, sensitive, or irritated skin. Suitable for daily use across the entire body, this nourishing formula absorbs easily and leaves skin soft, soothed, and hydrated without a greasy finish.

A slow infusion of calendula, comfrey, and chamomile in apricot kernel and jojoba oils delivers powerful skin-repairing and anti-inflammatory benefits. Grass-fed tallow and mango butter provide a deeply emollient base that supports the skin barrier and locks in moisture. A touch of beeswax helps stabilize the texture, arrowroot powder gives a smooth, non-greasy feel, and rosemary extract with vitamin E protect and extend shelf life. Lightly scented with calming lavender essential oil.

Key Benefits:

• Hydrates and restores dry or damaged skin
• Supports skin healing and barrier function
• Soothes irritation, redness, and inflammation
• Gentle and effective for all skin types, including sensitive skin

How to Use:
Massage a small amount into clean, slightly damp skin. Use daily or as needed for dry patches, rough areas, or skin in need of extra support.

Shelf Life: 12 months. Store in a cool, dry place away from heat and sunlight.

Ingredients: 

Apricot Kernel Oil (Prunus Armeniaca Kernel Oil) infused with Calendula (Calendula Officinalis Flower Extract), Comfrey (Symphytum Officinale Root Extract), and Chamomile (Matricaria Recutita Flower Extract), Mango Butter (Mangifera Indica Seed Butter), Grass-Fed Tallow (Beef Tallow), Jojoba Oil (Simmondsia Chinensis Seed Oil), Beeswax (Cera Alba), Arrowroot Powder (Maranta Arundinacea Root Powder), Rosemary Extract (Rosmarinus Officinalis Leaf Extract), Vitamin E (Tocopherol)

A Note on Heat Exposure:

This whipped body butter may melt if exposed to heat during shipping or storage. If it re-solidifies, the texture may become denser and less whipped. This does not impact the product's safety or effectiveness, as the ingredients are naturally stable.

To restore a whipped texture, gently melt the sealed jar in a bowl of hot (not boiling) water, then refrigerate while stirring occasionally as it cools. Or simply allow it to re-solidify at room temperature and use as-is.