Black Pepper

Common Name:

Black Pepper

Botanical Name:

Piper nigrum

Short Description:

Black Pepper is a pungent, stimulating herb traditionally used to enhance digestion, circulation, and the absorption of other herbs (notably turmeric). It supports sluggish digestion, clears mucus, and promotes metabolic warmth.

Parts Used:

Dried fruit (peppercorn)

Actions:

Carminative, circulatory stimulant, digestive stimulant, expectorant, bioavailability enhancer

Energetics:

Warming, drying, pungent

Body Systems:

Digestive, respiratory, circulatory

Spiritual/Energetic Uses:

Stimulates personal power and sharpens perception. Black pepper cuts through stagnation and inertia—physically and emotionally—and helps one regain forward movement and clarity of intent.

Planetary/Dosha Associations:

Planetary: Mars
Dosha: Balances Kapha and Vata; may aggravate Pitta in excess

Safety Notes:

Safe in culinary amounts. In high doses, it may irritate the GI tract or exacerbate heat conditions. Essential oil is very concentrated and must be used with care.